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  A Century of Flavour: Kewpie Turns 100 in Malaysia Kewpie Mayonnaise just hit its 100th anniversary , and Kewpie Malaysia is going all out, from collabs with local chefs to education partnerships and a contest where you could win a trip to Japan . For a brand born in 1925 Japan, Kewpie is still crushing the food game with that creamy umami punch that we loves. And now, Malaysia’s own food scene is part of the celebration. 🥄 What's the Buzz Behind Kewpie’s 100th? Here’s why this isn’t just another food brand birthday: Global Legacy : Since 1925, Kewpie’s mission has been to promote healthy eating with rich, flavourful mayo Local Love : In Malaysia since 2009, Kewpie is now halal-certified and deeply connected with local communities Cultural Fusion : The 100-year celebration blends Japanese culinary roots with Malaysian creativity 🎉 How You Can Win a Japan Getaway with #KewpieIt100 Ready to flex your cooking skills? Here's your chance: How to Enter the Cont...

Ready to turn off the stress and turn up the spice? The new Samyang MEP ramyeon flavours are officially in Malaysia, exclusively at 7-Eleven. With bold new takes like Grilled Garlic Shrimp and Black Pepper Chicken, this is your sign to chill with your crew, reconnect, and slurp away the burnout. 🌶 Samyang MEP Ramyeon Is Here to Spice Up Real Life Between non-stop notifications and digital burnout, Gen Z is craving more than screen time, we're craving comfort food and real connection. Samyang MEP ramyeon is more than a meal. It's a full-on spicy experience built for chill moments, K-drama nights, and after-class hangouts. 🧄 Two Bold New Flavours You’ll Want On Repeat Available only at 7-Eleven Malaysia, the new Samyang MEP series features: Grilled Garlic Shrimp – rich, savoury and seafood-forward Black Pepper Chicken – classic heat meets comfort vibes Each bowl delivers that signature Korean ramyeon kick, addictive, satisfying, and totally customisable. Pro...