Embrace time-honoured traditions with Flavours of Genting mid-autumnal delights

Marvel at the splendour of the Full Harvest Supermoon amidst the radiant illumination of lanterns with Resorts World Genting’s signature Flavours of Genting mooncakes this mid-autumn. Rekindle the joy of familial bonding with autumnal delights available only for a limited time, from now until 29 September 2023.

Amidst an array of mooncake options, what sets Flavours of Genting mooncakes apart is our unwavering commitment to tradition and quality. Each mooncake is exquisitely hand-crafted by our team of patisserie experts led by Master Dim Sum Chef, Gan Chee Keong, using only the finest raw ingredients.

Savour the hallmark flavours of this season from traditional favourites to exciting new combinations including Lotus Paste with Double or Single Yolk, Golden Jade with Single Yolk, Pu Er Lotus Paste with Single Yolk, Green Tea Lotus Paste and Red Bean Paste. Other delightful options include the novel Durian Lotus Paste and Durian Lotus Paste with Single Yolk. A low sugar alternative is also available in the form of White Lotus Paste Low in Sugar mooncake.

Flavours of Genting mooncakes are reasonably priced between RM19 to RM28 each. What’s more, they are Muslim-friendly so everyone can indulge in the treat with no reservations. Bulk buyers have the option of encasing their gift of delectable treats in specially-designed mid-autumn teal or crimson boxes. Alternatively, you have the option to choose from four different gift sets starting at RM108. Each gift set includes four different mooncakes and an additional treat, such as a Pu Er raw tea cake, a box of 12 pieces pineapple tart or durian biscuits.

Flavours of Genting kiosks are open daily from 10am to 8pm. Visit us at the following locations:

• Coffee Terrace Entrance, Genting Grand
• Lobby Floor, First World Hotel
• Malaysian Food Street entrance, Level 4, SkyAvenue